Chef
As a chef owner couple, we opened Piquant to showcase cuisine that represents ourselves and our inspirations, to create honest food inspired from our years of experience and past influences.
We recognize the importance of sourcing the freshest local and imported ingredients, respecting the produce by not over complicating it and allowing each ingredient to speak for itself.
At Piquant, we offer an elegant and intimate dining experience where you can truly enjoy Modern European Haute Cuisine.
We look forward to welcoming you.
Location
Just a short walk or taxi ride from Bundaran HI, Kempinski, Pullman, Mandarin, and The Grand Hyatt Hotel.
Reservation
OPENING HOUR
Tuesday - Saturday
Dinner from 6pm
Wednesday - Sunday
Lunch 12pm - 2.30pm
BOOKING AND CANCELLATION POLICY
We reserve the right to charge a cancellation fee for any booking that is cancelled, or if numbers are reduced without prior notice.
For all bookings, a 48 hours prior notification or cancellation is required to avoid retention charge. Tables are kept for 15 minutes before it is cancelled.
DRESS CODE
In order to provide an enjoyable and appropriate dining experience for all our guests, Piquant request a smart elegant attire.
CHILDREN
Please note for safety reasons and for the comfort of convenience of other guests, Piquant is unable to cater for children under 10 years of age. When making a reservation, we would appreciate it if you respect our policy.
For more information please call :
+62 821 2555 2559
Events
Exclusive use of the restaurant for your private event is available for either a lunch or dinner event for up to 25 guests. Ideal for private parties, luncheons or corporate dining. We are available to discuss options with you and tailor the event to ensure the dining experience is truly memorable.
For further information, please email us at reservation@piquant.id
Career
Our guests treasure the welcoming atmosphere, the elegant service and the first – class cuisine. We are looking for people who are dedicated to providing a superior service and a passion for the hospitality industry. We are seeking kitchen and wait staff professionals who have a desire to be successful in hospitality. At the heart of our culture there is a commitment to delivering a truly unique and tailored experience for our guests and team members. We look forward to receiving your relevant application documents.
Please send all enquiries to info@piquant.id
